NS-ZAQ10 1L RICE COOKER
NS-ZAQ10 1L RICE COOKER
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NS-ZAQ10 1L RICE COOKER
Key Features
With this Rice Cooker, you can select between two courses, one for cooking ordinary White rice which requires washing and the other for cooking Pre-Washed rice.
When the rice you want to cook is Pre-Washed rice, select Pre-Washed rice course.
What is Pre-Washed rice (MUSEN MAI)?
Pre-Washed rice (MUSEN MAI) is a new type of rice that does not require washing. Present rice milling machines can not completely polish away bran and residues from the rice surface. For this reason, it is recommended to wash the rice before cooking. Recently, a new milling technology has been developed in Japan. This process eliminates the bran and residues from the rice without sacrificing the quality.
*If Pre-Washed rice course is not selected, the rice may not cook properly.
| To select Pre-Washed rice: | To cancel Pre-Washed rice: |
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1. Press the PRE-WASHED rice selection key. Pre-Washed rice can not be selected 2. "PRE-WASHED" will be indicated on the Display. 3. Selection of Pre-Washed rice is complete. |
1. Press the PRE-WASHED rice selection key. 2. "PRE-WASHED"will disappear from the Display. 3. Cancellation of Pre-Washed rice is complete.
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Specifications
| Model Number | NS-ZAQ10 |
| Heating System | MICOM |
| Capacity | 1.0L |
| Cooking Capacity | 1-5.5 Cups |
| Rated Voltage | 220-230V |
| Rated Frequency | 50/60Hz |
| Electric Consumption | 640-680W |
| Size (W x D x H) | 25.5 x 33.0 x 20.5 cm |
| Weight | Approx. 3.0kg |
| Colour | Premium White |
| Country of Origin | Japan |
Standard Rice Cooking Times
| Regular Rice | Pre-Washed rice | |||
| 1.0ℓ size (NS-ZAQ10) | 1.8ℓ size (NS-ZAQ18) | 1.0ℓ size (NS-ZAQ10) | 1.8ℓ size (NS-ZAQ18) | |
| Regular White rice | 48–55 minutes | 47–56 minutes | 48–53 minutes | 48–60 minutes |
| Softer White rice | 52–56 minutes | 51–60 minutes | 55–58 minutes | 53–65 minutes |
| Harder White rice | 37–44 minutes | 36–48 minutes | 41–48 minutes | 40–55 minutes |
| Quick Cooking (White rice) | 36–42 minutes | 35–45 minutes | 37–43 minutes | 34–48 minutes |
| Mixed rice | 57–61 minutes | 57–63 minutes | 56–62 minutes | 56–60 minutes |
| Sushi rice | 48–55 minutes | 47–56 minutes | 48–53 minutes | 48–60 minutes |
| Porridge | 56–64 minutes | 53–64 minutes | 55–62 minutes | 53–64 minutes |
| Sweet rice | 45–46 minutes | 44–49 minutes | — | — |
| Semibrown rice | 55–57 minutes | 53–59 minutes | — | — |
| Brown rice | 84–107 minutes | 82–108 minutes | — | — |
◎ The above table is based on 230 Voltage, water at a starting temperature of 18°C, and at a room temperature of 20°C.
◎ The time depends on the voltage, room temperature, season and amount of water.
◎ Mixed rice requires more cooking time till completion than White rice. (About 30 minutes of pre-heating time is required.)
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